More and more people are turning to natural remedies for inflammation of joints. This is largely due to the side effects caused by many of the anti-inflammatory drugs developed by the pharmaceutical companies. It is also a result of people’s growing awareness that we cannot continue to abuse our bodies, deprive them of proper nutrition and then fix the damage with pills prescribed by the doctor. The miracle drugs so touted by the medical community have had unwanted and widespread negative effects on our health.
Joint inflammation can be caused by many things. An injury, even an old one, can cause inflammation as the body tries to heal the injury. Arthritis is another common culprit of joint inflammation. Osteoarthritis, gout and RA are all forms of arthritis and in varying ways these illnesses damage the joints which leads to the body’s automatic inflammatory response kicking in to attempt to heal the damage.
For many years, the medical community’s answer to joint inflammation has been drugs such as ibuprofen, Vioxx and corticosteroids. These medications created a host of new problems for many joint pain sufferers:
Ibuprofen and similar anti-inflammatory drugs can cause bleeding in the stomach and digestive tract, fluid retention that can lead to kidney failure and increased risk of strokes and heart disease.
Vioxx was hailed as a wonder drug and given to people suffering from severe joint pain and inflammation for years. It was finally removed from the market in 2004 after it was proven that this drug was causing people to have strokes and heart attacks because Vioxx increased the risk of dangerous blood clots.
Corticosteroids, often given by injection into the affected joint, can lead to glaucoma, weight gain, high blood pressure and diabetes.
With all the dangers from drugs given for joint pain, it’s no wonder that people are desperately seeking natural remedies for inflammation of joints! Most of us would rather suffer with the pain than to risk dying from what is supposed to offer us relief.
One natural remedy that is changing lives comes from the green lipped mussel, found in New Zealand. When scientists noted that the Maori natives of New Zealand did not suffer from joint disease in the same ratio as the rest of the world, they wondered why so they studied the Maori diet and lifestyle. They discovered that the Maori diet contained the native green lipped mussel, the only real difference between the typical Maori diet and other native peoples that didn’t have the reduction in joint disease.
When analyzed, it was discovered that the green lipped mussel contains a unique combination of fatty acids not found in any other food source. Not only are they richer in omega-3 fatty acids than salmon, these mollusks also contain a substance called glycosaminoglycan. This micro-nutrient helps to repair damaged joint tissues.
Joint pain sufferers have found that taking a green lipped mussel anti-inflammatory joint supplement not only helps to relieve the pain and inflammation, but also helps to rebuild the damaged cartilage as well as to lubricate the joint. The glycosaminoglycans found in green lipped mussels include glucosamine and chondroitin, two substances crucial to good joint health.